Organic Cashews

CERTIFICATIONS: ORGANIC, NON-GMO
vegan

Creamy, nutrient-rich, and heart-healthy. Cashews are the kidney-shaped seeds of the cashew apple, the fruit of the cashew tree. Not only are they packed with antioxidants, but they also have a lower fat content than most nuts—with the majority of their fat being oleic acid, the same heart-healthy monounsaturated fat found in olive oil. Studies suggest that oleic acid supports cardiovascular health and reduces the risk of heart disease, making cashews a deliciously smart choice.

How to Enjoy

  • Snack Straight from the Bag: A naturally creamy, satisfying treat.

  • Blend into Cashew Butter & Dairy-Free Cheeses: A smooth, plant-based alternative.

  • Toss into Stir-Fries & Curries: Adds richness and depth to savory dishes.

  • Use in Baking & Desserts: A key ingredient in vegan cheesecakes, cookies, and granola bars.

Melanie Rose Prince

I develop, optimize and grow brands in the wellness and healing space, to trail blaze a healthier world.

My experience spans various industries with expertise in holistic health & wellness, life optimization, design thinking, organization, art and music.

Interdisciplinary background highlighted by: Project Management; Creative Strategy, Copywriting; Coaching/Mentorship; Empathy-based Marketing; Event Planning and C-level Executive Support.

http://www.melrosecreates.com/creative
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Organic Buckwheat - Kasha

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